Vegan Mango Milkshake Recipe

• CUISINE : Continental

• DISH : Beverage

PREP TIME: 15 MINUTES           COOKING TIME: 10 MINUTES

INGREDIENTS:

• 4 Tbsp Vegan Milk Powder
• 200 ml lukewarm water
• 1 Cup mangoes (diced)
• 4 Tbsp sugar (or sweetener of your choice)
• Ice
• Slivered almonds, pistachios and cashews for garnishing

HOW TO MAKE IT:

1. Prepare vegan milk instantly by mixing the Rural Treasures Vegan Milk Powder in lukewarm water. Stir until there are no lumps and refrigerate it.
2. In a mixer, add all the ingredients and blend until smooth.
3. Garnish with the slivered/grated dry fruits.