Vegan Coconut Kiwi Popsicles Recipe

Prep Time: 5 minutes            Cooking Time: 20 minutes

Ingredients

• 2 tbsp Coconut Milk Powder
• 1 cup water
• 1 1/2 tbsp chia seeds
• 1 tbsp maple syrup/honey
• 1 kiwi

Method

1. Mix the coconut milk powder with water and froth well for a min.

2. Add in chia seeds and maple syrup. Mix well and set aside to bloom for 15 minutes.

3. Add a sliced kiwi in each ice cream mould and fill the cavities with the coconut–chia mixture.

4. Freeze overnight or at least 6–7 hours.

Recipe contributed by yummy_n_healthy_food_recipe (Instagram)