Protein Pancakes

Prep Time: 5 minutes            Cooking Time: 20 minutes

  • 4 eggs
  • 1/4 tsp rock salt
  • 1 tsp baking powder
  • 1/2 cup Coconut Flour
  • 1 cup milk
  • 1 tsp vanilla essence
  • 1-2 tsp honey/maple syrup
  • Butter 

1. Blend all the ingredients together in a mixer to make the pancake batter.

2. Ladle a spoonful of the pancake batter into a greased hot pan.

3. Let it cook for 2-3 minutes. Flip the pancake once golden brown and let the other side cook for a few minutes.

4. Garnish with chocolate sauce, honey or fruits.

Recipe contributed by seebeyondmeds (Instagram)

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